Hi Sharon! I will add it to my list. 🙂 In the meantime, If you’d like to turn this cake into a cranberry orange cake, you can add a few tablespoons of orange zest to the batter (I’d add it with the butter and sugar, and I recommend having 3-4 oranges on hand).
]]>Thanks for the review, Jen! We are so glad you’ve been enjoying everything 🥰
]]>Hi Carmen! That will work. I would just do an equal substitution. 🙂
]]>Hi Kathy! I think that should work here. 🙂
]]>can you sub some full fat greek yogurt for some of the sour cream
]]>Hi Sabrina! I haven’t but I don’t think that will be a problem 🙂
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