Comments on: How to Make Candied Pecans

By: vicki

vicki — Sat, 23 Dec 2023 15:17:41 +0000

In reply to Sarah.

I just made these to go on a salad for Christmas dinner. I did not add the allspice but subbed in 1/2 tsp. cayenne. You really could not taste the cayenne at first but hit at the back of your throat at the end. They are perfect!! Easy, foolproof, and delicious. Thank you for the excellent recipe.

By: Sam

Sam — Mon, 18 Dec 2023 02:15:06 +0000

In reply to Joni.

I’m so glad you enjoyed them so much, Joni! 🙂

By: Joni

Joni — Sat, 16 Dec 2023 22:57:16 +0000

In reply to Nancy.

holy crap so good! especially when they cooled off completely and I could really taste the spices. I’m going to go out and buy a ton of pecans to make these as gifts. yum!!!! thank you!

By: Sam

Sam — Sat, 09 Dec 2023 20:09:40 +0000

In reply to Pamela Brown.

Thank you so much, Pamela! I’m so glad you enjoyed them so much! 🙂

By: Pamela Brown

Pamela Brown — Sat, 09 Dec 2023 16:40:43 +0000

I made these today and they are excellent. They are so easy.
Sugar Spun Run is my go to site for trying new recipes.

By: Sam

Sam — Thu, 07 Dec 2023 17:01:46 +0000

In reply to Christine.

I suppose you could, but I haven’t tried it to say exactly how to do it for sure. Let me know how it goes if you try it. 🙂

By: Christine

Christine — Thu, 07 Dec 2023 05:02:31 +0000

In reply to Nancy.

Can you make this recipe on the stove instead?

By: Sam

Sam — Mon, 06 Nov 2023 02:44:07 +0000

In reply to Nancy.

I’m so glad everyone enjoyed them so much, Nancy! 🙂

By: Nancy

Nancy — Sat, 04 Nov 2023 13:06:52 +0000

This is the best Candied Pecan recipe ever. Sooo good. I made so many batches last year that I gave as christmas gifts that I am now known the the Candied Pecan queen and the same peope are expecting them again this year.

By: Sam

Sam — Tue, 15 Mar 2022 12:55:32 +0000

In reply to Meribeth.

Thank you so much, Meribeth! I don’t think I’ll ever tire of 5 star reviews. Thank you for the support! 🙂

By: Meribeth

Meribeth — Mon, 14 Mar 2022 23:17:49 +0000

In reply to Emily @ Sugar Spun Run.

So are you tired of my 5 star reviews? Not me!! Another addiction for me to munch on. Thank you!!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Tue, 28 Dec 2021 22:00:16 +0000

In reply to Sarah.

We’re so happy everyone loved the pecans, Sarah! And thank you–we truly love hearing that! Thanks for using our recipes and coming back to leave a review 😊

By: Sarah

Sarah — Tue, 28 Dec 2021 16:54:57 +0000

Made these for a Christmas family gathering. LOVED this recipe, as did everyone else. Thank you for the hard work that goes in all the recipes you post-I definitely use your blog/recipes more than any other because the recipes here are tried and true.
I used a mason jar to stire them on the counter which made it easy and decorative for snack-grabbing. Followed recipe, will not use another one for candied pecans! Thanks!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Tue, 28 Dec 2021 15:22:19 +0000

In reply to Jenifer.

What a thoughtful thing to do, Jenifer! We’re so glad everyone loved them. 😊

By: Jenifer

Jenifer — Tue, 28 Dec 2021 01:10:49 +0000

In reply to Emily @ Sugar Spun Run.

I lived how easily this recipe came together. I made it as holiday gifts for my neighbors. They loved the pecans. Thanks for a new holiday tradition!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Mon, 27 Dec 2021 16:29:15 +0000

In reply to Katelyn.

Hi Katelyn! We’re so happy the pecans were a hit for you. Thanks so much for trying our recipe and letting us know how you liked it 🙂

By: Katelyn

Katelyn — Mon, 27 Dec 2021 16:16:23 +0000

These were great – we couldn’t stop eating them! Thanks for a quick and easy recipe to use up an extra egg white. Everyone who tried them loved them, too. I lined my pan with foil and tucked it over the edges so I could stir easily and not have to clean anything up, which worked great. I also baked a full 60min (must’ve been the oven). Also I’d recommend doing step 4 first so your whisk is dry and you can reuse it for the eggs rather than dirtying it first on the eggs and breaking out another utensil for the dry ingredients.

By: Mary

Mary — Thu, 23 Dec 2021 23:41:15 +0000

The Candied Pecans were absolutely fabulous and so incredibly easy to make, in fact, I made the first large batch and my 9 year old great-grand daughter made the second large batch. We enjoyed every moment seeing this recipe come to a completed project. They make wonderful gifts and my kitchen will smell so wonderful for quite a while.

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Wed, 22 Dec 2021 21:12:42 +0000

In reply to Anne Richardson.

We’re so happy they turned out well for you, Anne! Great idea with the silicone baking mat–thanks for sharing! Enjoy the pecans and have a very Merry Christmas 🙂

By: Anne Richardson

Anne Richardson — Wed, 22 Dec 2021 19:29:44 +0000

Just made these! They are a perfect blend of crunchy sweet deliciousness! Turning them every 15 minutes really does the trick. Mine were ready to come out after the third fifteen minute toss. I used my silicone baking mat to line the pan. It stayed in place and the nuts moved around smoothly every time. Thanks for the recipe! Pretty sure I’ll be making another batch soon! Merry Christmas!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Wed, 22 Dec 2021 14:50:29 +0000

In reply to Carrie.

Wonderful! Thanks for trying our recipe, Carrie! Enjoy 😊

By: Carrie

Carrie — Tue, 21 Dec 2021 22:55:50 +0000

These just came out of the oven and oh my, are they delicious! Another winning recipe, Sam!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Tue, 21 Dec 2021 18:13:40 +0000

In reply to Cavet Smith.

We’re so happy you liked them, Cavet! Enjoy 🙂

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Tue, 21 Dec 2021 18:09:56 +0000

In reply to Christina B.

Oh no–sounds like you need to make another batch! 😉 We’re so happy they were a hit in your house, Christina! Thanks for commenting.

By: Christina B

Christina B — Tue, 21 Dec 2021 13:03:33 +0000

I made these as a gift for my neighbor & my husband ate it all lol! Needless to say this recipe is THE BEST!! Followed it exactly. Easy & addictively delicious!!