Comments on: Broccoli Cheddar Soup

By: Lauren

Lauren — Sat, 16 Mar 2024 22:02:21 +0000

The only recipe I use!! I’ve made this probably 5 times now and me and my boyfriend love it ! I gave some to his friend and he loves it too. I’m making a x3 batch as I write this. Cannot wait ! it’s so incredibly delicious. Thanks for this wonderful recipe. I will never use another recipe for broccoli cheddar soup.

By: Melissa Ramsey

Melissa Ramsey — Wed, 28 Feb 2024 00:39:32 +0000

I had a head of cauliflower so used that along with frozen broccoli pieces. I’ve tasted the soup as it was cooking. Delicious!!!!

By: Monica Culham

Monica Culham — Sat, 24 Feb 2024 17:28:33 +0000

Absolutely love this soup as did my picky husband. Nice consistency and great flavour. Yum

By: Sharon Ondrejka

Sharon Ondrejka — Sat, 24 Feb 2024 00:31:01 +0000

This Broccoli Cheddar Soup was the best broccoli soup I have ever made. Just perfect!

By: Sam

Sam — Wed, 14 Feb 2024 14:52:51 +0000

In reply to Cathy Cooke.

Hi Cathy! I think cornstarch could work. I haven’t tried it but I think you’d want about 1/4c of cornstarch. 🙂

By: Cathy Cooke

Cathy Cooke — Fri, 09 Feb 2024 02:08:50 +0000

Hi Sam, just wondering if you’ve gotten any feedback on substituting cornstarch for the flour? Or any other type of gluten free flour? Thanks!

By: David Bonkowski

David Bonkowski — Sun, 04 Feb 2024 00:08:45 +0000

Only had medium cheddar and didn’t have mustard powder so I squeezed in about 1/2 tsp or prepared. Tastes delicious

By: Carrie

Carrie — Fri, 19 Jan 2024 23:16:52 +0000

Yum! This is delicious. I’ve made it several times now. Only thing I do different is add in some chunks of ham to make it a little heartier. Sometimes I use frozen broccoli florets if that is all I have on hand.

By: Casey

Casey — Wed, 17 Jan 2024 01:55:53 +0000

Oh my gosh this was the best broccoli cheese soup that I’ve ever had! My picky teenager loved it as well. I didn’t have enough cups of broccoli for the recipe so I did half broccoli and half cauliflower because that was what I had on hand. It was absolutely delicious. Next time I will definitely double the recipe because we ate almost all of it at one sitting!

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Wed, 27 Dec 2023 15:17:49 +0000

In reply to Judy Taylor.

Thanks for letting us know how it went for you, Judy! Enjoy ☺️

By: Judy Taylor

Judy Taylor — Wed, 27 Dec 2023 01:00:41 +0000

In reply to Sam.

We had quite a bit of leftover broccolini from our Christmas dinner last night, and thought cheddar broccoli soup would be a great way to use it up. Yummm! Followed your directions to a T and it turned out great!

By: Wesley Rainbolt

Wesley Rainbolt — Tue, 12 Dec 2023 01:27:17 +0000

So I’ve tried the Panera copycat recipe and it was pretty good. But this recipe is exactly like you said “better than paneras” the whole family loved this.

As far as the broccoli goes. I made a double portion of this recipe. I had a 2 pound bag of broccoli florets. I put half of that bag and put it through a food processor which made exactly 4 cups of finely chopped broccoli, I then added 2 heaping handfuls of whole florets which made the soup have a perfect ratio of broccoli pieces and whole florets.

By: Sam

Sam — Tue, 05 Dec 2023 14:14:03 +0000

In reply to Donna Vidal.

Hi Donna! I haven’t personally frozen it, but I would be worried it would separate when freezing. 🙁

By: Donna Vidal

Donna Vidal — Tue, 05 Dec 2023 06:19:12 +0000

has anyone tried freezing then reheating this soup?

By: Wendy

Wendy — Mon, 20 Nov 2023 02:31:00 +0000

This was so yummy!

By: Sam

Sam — Mon, 13 Nov 2023 02:52:38 +0000

In reply to Malina.

I’m so glad you’ve enjoyed everything so much, Malina! 🙂

By: Malina

Malina — Sun, 12 Nov 2023 22:41:57 +0000

have recently found your recipes have made several this week!! 💕

By: Bruce

Bruce — Fri, 03 Nov 2023 19:34:35 +0000

I just made a double batch, because there are two people I want to give some to, and it almost filled my dutch oven. I decided not to purée any, and it has a nice thickness.

By: Sam

Sam — Fri, 03 Nov 2023 19:21:19 +0000

In reply to Bruce.

🤣

By: Bruce

Bruce — Fri, 03 Nov 2023 18:26:13 +0000

In reply to Vicky.

She’s wrong! It’s definitely 19 times better.

By: Sam

Sam — Wed, 25 Oct 2023 13:56:33 +0000

In reply to Jan Schillo.

That will work just fine. 🙂

By: Jan Schillo

Jan Schillo — Tue, 24 Oct 2023 19:28:55 +0000

Do you know if this soup would be okay if kept warm in a crockpot for about 2 hours?

By: Bruce

Bruce — Tue, 17 Oct 2023 18:42:18 +0000

In reply to Patricia L Bowers.

I’m sure that if you left the cheese out of this recipe, you’d have an excellent cream of broccoli soup.

By: Sam

Sam — Thu, 05 Oct 2023 01:50:42 +0000

In reply to Patricia L Bowers.

Hi Patricia! Unfortunately I do not have a cream of broccoli soup but I can add it to my list. 🙂

By: Sam

Sam — Wed, 04 Oct 2023 15:52:16 +0000

In reply to Vicky.

I am so happy to hear this, Vicky! Thank you so much for trying my recipe, I’m thrilled you and your granddaughter enjoyed it so much!! 🙂