Comments on: Chocolate Lava Cookies https://sugarspunrun.com/chocolate-lava-cookies/ Sweet, simple, and from-scratch dessert recipes Mon, 26 Feb 2024 15:55:49 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Sam https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-320184 Mon, 26 Feb 2024 15:55:49 +0000 https://sugarspunrun.com/?p=58581#comment-320184 In reply to Christy.

Hi Christy! They’ll be gooey inside until cooled completely, which usually takes at least an hour. It doesn’t sound like you did anything wrong! This actually helps them stay super soft and chewy for days. I hope that helps ๐Ÿ™‚

]]> By: Christy https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-319650 Sun, 25 Feb 2024 18:15:04 +0000 https://sugarspunrun.com/?p=58581#comment-319650 I had the same problem with the ganache dollops as the others. I ended up popping mine in the freezer for a few minutes and it was good from there :). However, Iโ€™m not sure if I did something wrong but when I scooped the cookie dough, I used a standard ice cream scoop, minus a bit of dough. I baked them for the 13 minutes but after cooling a few minutes, I of course went to sample one and noticed the inside of the cookie was somewhat doughy still. Is that normal for this cookie or should I have baked them a little longer? Maybe I used too much dough? Maybe let them cool a little more?

]]> By: Sam https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-315520 Tue, 30 Jan 2024 13:59:46 +0000 https://sugarspunrun.com/?p=58581#comment-315520 In reply to Wendy.

I would try popping the ganache in the freezer for a bit. ๐Ÿ™‚

]]> By: Wendy https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-315483 Tue, 30 Jan 2024 01:05:28 +0000 https://sugarspunrun.com/?p=58581#comment-315483 In reply to Sam.

The ganache was solid, at least I thought it was. I guess Iโ€™ll just have to keep practicing ๐Ÿ™‚

]]> By: Sam https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-315413 Mon, 29 Jan 2024 14:38:39 +0000 https://sugarspunrun.com/?p=58581#comment-315413 In reply to Wendy.

I’m so sorry to hear this, Wendy! Was the ganache completely solidified when you tried to use it. ๐Ÿ™‚

]]> By: Wendy https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-315265 Sat, 27 Jan 2024 22:25:42 +0000 https://sugarspunrun.com/?p=58581#comment-315265 Very yummy! Not sure if I did something wrong. I had a tough time rolling the dough around the ganache. It was really messy. You made it look so easy.

]]> By: Sam https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-314344 Fri, 19 Jan 2024 16:59:26 +0000 https://sugarspunrun.com/?p=58581#comment-314344 In reply to TMC.

Yay! I’m so happy you enjoyed so much, thank you for trying my recipe and letting me know how it turned out! I hope you’ll be back to try more!

]]> By: Sam https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-314342 Fri, 19 Jan 2024 16:58:19 +0000 https://sugarspunrun.com/?p=58581#comment-314342 In reply to Christy.

๐Ÿ˜‚๐Ÿ˜‚

]]> By: Christy https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-314334 Fri, 19 Jan 2024 16:07:43 +0000 https://sugarspunrun.com/?p=58581#comment-314334 Your little guys said โ€œIโ€™m too busy savoring the flavor to replyโ€ ๐Ÿ˜‚ So cute!

]]> By: TMC https://sugarspunrun.com/chocolate-lava-cookies/comment-page-1/#comment-314282 Thu, 18 Jan 2024 23:32:22 +0000 https://sugarspunrun.com/?p=58581#comment-314282 5 stars
OMG! For me, these were a lot of work BUT, they are SO DANG GOOD, I canโ€™t even describe!! I think I need to tweak my ganache globs, and I actually had to make โ€œhatsโ€ with some of the cookie dough to fully cover the globs once inside the cookie. Iโ€™ve made notes for myself because I WILL be making these again!
They are OUTSTANDING!! Oh and I used regular cocoa powder (not dark or Dutch) they are still FAB!!!

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