Comments on: Lemon Tart

By: malie

malie — Mon, 15 Jan 2024 20:02:18 +0000

can i use a difrent pan for this recipie?

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Fri, 02 Jun 2023 19:13:28 +0000

In reply to Leslie.

Thanks for the review, Leslie! We are thrilled to hear that you enjoyed the tart so much 😊

By: Leslie

Leslie — Fri, 02 Jun 2023 02:54:56 +0000

AMAZING! This is such a fresh, bright, summery tart and using fresh-squeezed lemon juice makes allllll the difference in this tart’s flavor. I will 100% be making this again.

By: Jbird66

Jbird66 — Thu, 11 May 2023 23:57:47 +0000

In reply to Emily @ Sugar Spun Run.

Thank you! I’ll give it a shot 🥧😊

By: Emily @ Sugar Spun Run

Emily @ Sugar Spun Run — Thu, 11 May 2023 20:32:51 +0000

In reply to Jbird.

Hi Jbird! This recipe should work fine as mini tarts, but we’re not sure how many it will make. We hope they turn out beautifully for you! 😊

By: Jbird

Jbird — Fri, 05 May 2023 18:37:01 +0000

Hi Sam,
I planned on making mini fruit tarts for Mother’s Day but I’d have to travel a bit with them. I think this lemon tart would be easier to travel with but do you think it could be made into mini tarts? I have the silicone mold that makes about a dozen mini tarts.
Thank you!!